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Camden Clark Nutrition Services Recognized for Food Safety
Posted Date: 7/11/2012
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Camden Clark nutrition services recognized for food safety 

The Food and Nutrition Services Department of Camden Clark Medical Center was recently recognized by Sodexo for achieving a double “Gold100” score on their recent NSF Food Safety and Occupational Health and Safety audits. 

Any Sodexo foodservice account that achieves a 100% rating on their food safety and occupational health and safety audits are entered into a $1,000 raffle. Each month a drawing is held to determine what account will receive the $1,000 award. The Food and Nutrition Services account at Camden Clark Medical Center was the lucky winner for the month of June. The award will be used to recognize the entire Food and Nutrition Services team for achieving the “gold” standard. 

The Occupational Health and Safety and Food Safety audit program is a critical internal control process for Sodexo units. The audits are performed by a third-party company, NSF International, in order to receive a professional, independent and unbiased evaluation of the Sodexo food and facility operations. 

The audits focus on unit compliance with the Company’s Food Safety and Occupational Health and Safety minimum standards. These standards contribute to Sodexo’s ability to deliver the safest, highest quality food, and provide safe locations for our employees and customers. 

NSF International, a not-for-profit, non-governmental organization, is the world leader in standards development, product certification, education, and risk-management for public health and safety. 

Sodexo is the North American leader for Quality of Daily Life Solutions with over 125,000 employees serving 6,000 clients and more than 10 million customers in North America. 
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